Wild Rice Risotto & Spring Lamb
 

WILD RICE RISOTTO & SPRING LAMB

Introduce your baby to their first taste of red meat with this scrumptious, savoury recipe of seasonal veggies, wild rice and New Zealand grass-fed lamb. The fork-mashed texture is perfect for babies who are learning how to chew.

TO SERVE:

Delicious straight from the pouch. Squeeze onto your baby's spoon or into a clean bowl. To serve warm, stand open pouch in hot water or decant contents into a microwave proof bowl.

Remember to always check temperature before serving to your baby.
Do not microwave pouch.
Discard uneaten heated meal.

ORGANIC INGREDIENTS

Vegetables (Carrot*, Peas*, Onion*), Water, Lamb* (7%), Tomato Paste*, Ground Rice*, Wild Rice* (2%), Parsley*.

*Certified Organic Ingredients

  • Nutritionist approved

  • No artificial flavours or colours

  • No preservatives

  • Non-BPA packaging

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